Basic Information
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Company
Charleston Kitchen LLC -
Phone
8322293081 -
Email
info@charleston-kitchen.com -
Mobile phone
8322293081 -
Describe How You Would Like To Be Introduced Via Email
Greetings!
I’d love to introduce you to Teria M. Johnson, the passionate owner and culinary artist behind Charleston Kitchen—a bakery and catering company specializing in Gullah Geechee cuisine and handcrafted mini pies.
Born and raised in Charleston, SC, Teria draws on her deep Gullah Geechee roots to create unforgettable dishes that celebrate culture, community, and comfort. From her signature Bourbon Pecan Mini Pie & Peach Bourbon Sweet Potato Mini Pie to authentic Lowcountry favorites like Red Rice & Fish, Okra Soup, and Crab Casserole, every bite is a tribute to heritage and hospitality.
Charleston Kitchen caters weddings, private events, corporate gatherings, and holiday celebrations—bringing soulful, Southern flavor to any table.
If you're ever in need of something deliciously unique for your next event—or simply want to explore the rich tastes of Gullah Geechee cooking—Teria would love to connect.
Warm regards,
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What is your "why"? Why do you do what you do?
The reason I do what I do is I simply love cooking and baking for family. And, I want others to experience the love and rich culture of my Gullah Geechee cooking. This is the kind of cooking that I was raised on. The food that my grandmother prepared for her family. Food is the one thing that always brings family together. So, the main reason is to bring families together. “Bringing the Heart of Family In Every Bite” -
Qualifying Questions: What are three questions we can ask clients to help pave the way for a referral? List them here.
1. “Are you or someone you know planning an upcoming event—like a wedding, party, or corporate gathering—that could use unique catering or desserts?”
2. “Have you or your guests ever tried Gullah Geechee cuisine or Southern-inspired mini pies?”
3. “Do you know anyone who’s looking for something different and culturally rich for their holiday menu or special occasion?” -
Unique Selling Proposition
“Charleston Kitchen brings the soulful flavors of Gullah Geechee culture to your table with handcrafted mini pies and authentic Lowcountry dishes—perfect for weddings, celebrations, corporate events, and holiday gatherings. Rooted in tradition and made with love, every bite offers a taste of Charleston you’ll never forget.” -
About me
Teria M. Johnson is a proud Charleston, SC native who has called Texas home for the past 28 years. With over three decades of experience in the legal field, Teria has built a career marked by leadership, professionalism, and service—holding roles from court clerk to legal assistant and office manager across Charleston, Houston & San Antonio.
In 2019, she pivoted from legal administration to pursue her passion for cooking and community care. Inspired by the culinary traditions of her late grandmother, Clara Jones, Teria launched Charleston Kitchen, a cultural culinary brand in Houston, TX, rooted in her Gullah Geechee heritage and southern hospitality. Her dedication to family, flavor, and faith shines through every dish she creates.
Teria is also the CEO and Founder of Mother’s Dialysis Care, Inc., a nonprofit organization providing free transportation and essential support services to families navigating chronic kidney disease.
A graduate of the Rice University Center for Philanthropy & Nonprofit Leadership (2020–2021), Teria brings both heart and business acumen to every endeavor. She was named the 2023 LiftOff Houston Pitch Competition Winner in the Service Category, where Charleston Kitchen secured a $10K award for its exceptional business plan and community impact. Teria is currently enrolled in the College of Biblical Studies, Houston, TX.
Teria also was invited to be a co-author in an anthology project: Overcomers Women of Faith. Teria’s chapter was Chapter 20: The Destruction of Unforgiveness. In addition, Teria was asked to write “The Prayer” for the book. This was such an honor!
Teria is a devout Christian, community volunteer, and proud mother and grandmother. She has a big heart for single mothers and homeless individuals, especially women and children. Her journey is driven by faith, family, and a commitment to sharing culture through food and service. -
Profession
Bakery and Catering -
Title
Owner -
Hobbies and interest
Teria's hobbies are Cooking, Baking, Walks on the Beach, Traveling, Networking, Cross Stitching, & Spending Time With Family. Teria has a special interest in single moms, chronic kidney patients and homelessness. -
Website
www.charleston-kitchen.com
Contact Information
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City / Town
Houston -
State
TX -
Zip
77022 -
Country
United States -
Special offers to the group
A 10% discount off any 12 mini pies ordered. -
Facebook Business Page URL
https://www.facebook.com/profile.php?id=61550125676013 -
LinkedIn Profile
https://www.linkedin.com/in/teriamjohnson/
Education
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College / University
Rice University Nonprofit Leadership Program Only (2021 Graduate) -
Graduation Year
2021